When craving Italian cuisine in Bangkok, Mozza by Cocotte should always be your go-to!
The restaurant exudes its “La Cucina di Mamma” philosophy, which translates to “Mom’s kitchen”, meaning our restaurant is family-friendly. We serve authentic Italian comfort food, from handmade pasta and pizzas to regional specialties. Our commitment to quality means using only the finest Italian ingredients. As a result, with many delicious dishes on our menu, you might need help choosing what to eat.
We’re here to help with a list of our top 5 Must-Try dishes at Mozza Bangkok.
Truffle Tagliolini ( 690 THB )
If you love truffles, this is a Must-Try dish at Mozza Bangkok!
Our signature Truffle Tagliolini is one of our best sellers and a must-try, nothing screams authentic Italian cuisine more than a homemade Tagliolini with truffles that will leave you wanting more! In creamy truffle sauce, the pasta is cooked to al dente. Fresh truffle slices shaved on top complete the dish. This is delicious and worth a try.
Prawn Risotto & Stracciatella ( 690 THB )
Next, a classic Italian dish not to be missed!
Prawn Risotto with Stracciatella is the ideal meal. It is a creamy, flavorful dish made with Carnaroli rice, Stracciatella, and Argentinian red prawns. The prawns bring a rich, salty aroma that highlights the subtlety of the risotto. The risotto and stracciatella cheese create a delicious contrast of textures and flavors when melted together. It is truly a dish that showcases the finest of Italian cuisine.
Carpi Salerno ( 760 THB )
Carpi Salerno is a specialty pizza originally from southern Italy's Campania region; it's especially well-known in the Salerno area. Unlike other regional pizzas, this pizza is a delicious blend of classic Italian flavors with a distinctive twist. The base is a rich San Marzano tomato sauce and it's finished with slices of Parma ham, creamy stracciatella, cherry tomatoes, and fresh basil. In Mozza Bangkok, all our pizzas are light and airy with an even crisp crust as they are beautifully baked in our brick oven. It's a must-try for anyone looking to experience a true taste of southern Italy.
“Cacciucco” Seafood Soup ( 1460 THB )
Next, Cacciucco, a traditional Italian seafood soup. This soup originated in the coastal districts of Tuscany, specifically the city of Livorno. The soup has a rich and mixed flavor that beautifully balances the salty essence of the sea with the strong tomato-based broth. At Mozza, we oven-bake our Cacciucco soup with Maine Lobster, mussels, clams, scallops, squid, prawns, and tomato. As a result, many people find comfort and heartiness in this dish, as they share it with their loved ones at big Italian family dinners.
Cocotte’s Tiramisu ( 320 THB )
And finally, we have a classic Italian dessert for the perfect end to a delicious meal. Cocotte’s Tiramisu is one of our signature desserts and certainly a must-try! Made with layers of coffee-soaked ladyfingers, rich mascarpone cream, a few drops of dulce de leche, coffee jelly, and a dusting of cocoa powder. This dessert perfectly balances the richness of the mascarpone cream, the light, spongy texture of the ladyfingers, and the sharpness of the coffee and cocoa. This results in each bite creating a perfect blend of luscious, creamy coffee flavor, leaving a delightful aftertaste.
Honorable mentions
Rigatoni Al Ragu Di Pollo
(590 THB)
Spaghetti Bolognese
(490 THB)
Tomato Confit & Balsamic Caramel Burrata
( 490 THB )
There are currently 3 Mozza branches in Bangkok, with our 4th branch opening very soon in ICONSIAM with an amazing riverside view. We are very excited to share the grand opening date with you so stay tuned!
Want to read more about our menu?
Check out our other blogs >>>> https://www.mozza-bangkok.com/blog
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